Dilettante Chocolates, Milk Chocolate Melting & Dipping Wafers
- Calories
- 220per serving
- Protein
- 7.5 gper 100 g
- Carbs
- 50 gper 100 g
- Fat
- 37.5 gper 100 g
Where to buy
Per serving (40 GRM, 40 g): 220 calories. Per 100 g: 550 calories, 7.5 g protein, 37.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 45% DV (high at 20% DV or more)
Nutrition Facts
Serving size40 GRM (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Dilettante Chocolates, Milk Chocolate Melting & Dipping Wafers
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cacao Beans, Cocoa Butter, Full Cream Milk, Pure Cane Sugar, Soya Lecithin, Vanilla Beans
Frequently asked questions
How many calories are in Dilettante Chocolates, Milk Chocolate Melting & Dipping Wafers?
Per 100 g of Dilettante Chocolates, Milk Chocolate Melting & Dipping Wafers there are 550 calories.
How much protein is in Dilettante Chocolates, Milk Chocolate Melting & Dipping Wafers?
Per 100 g of Dilettante Chocolates, Milk Chocolate Melting & Dipping Wafers there are 7.5 g protein.
How many carbohydrates are in Dilettante Chocolates, Milk Chocolate Melting & Dipping Wafers?
Per 100 g of Dilettante Chocolates, Milk Chocolate Melting & Dipping Wafers there are 50.0 g carbohydrates. Of which 47.5 g sugars.
How much sugar is in Dilettante Chocolates, Milk Chocolate Melting & Dipping Wafers?
Per 100 g of Dilettante Chocolates, Milk Chocolate Melting & Dipping Wafers there are 47.5 g sugars.
How much sodium (salt) is in Dilettante Chocolates, Milk Chocolate Melting & Dipping Wafers?
Per 100 g of Dilettante Chocolates, Milk Chocolate Melting & Dipping Wafers there are 88.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Dilettante Chocolates, Milk Chocolate Melting & Dipping Wafers?
Per 100 g of Dilettante Chocolates, Milk Chocolate Melting & Dipping Wafers there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Dilettante Chocolates, Milk Chocolate Melting & Dipping Wafers?
The main ingredients in Dilettante Chocolates, Milk Chocolate Melting & Dipping Wafers are: Cacao Beans, Cocoa Butter, Full Cream Milk, Pure Cane Sugar, Soya Lecithin.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Seattle Gourmet Foods, Inc.
Nutrition facts for other products from Seattle Gourmet Foods, Inc.:
- Dilettante, Meltaway Truffles, Peppermint, Peppermint
- Dilettante Chocolates, Trufflecremes, Double Milk Chocolate, Peppermint, Peppermint
- Dilettante Chocolates, Melting & Dipping Wafers, White Chocolate, White Chocolate
- Maury Island Farm, Tart Cherry Preserves, Cherry, Cherry
- Maury Island Farm, Rhubarb Jam, Strawberry, Strawberry
- Dilettante, Meltaway Truffles, Toffee Crunch