Ivory Mint Melts — Nutrition Facts & Ingredients
Per serving (0.6 ONZ, 17 g): 90 calories. Per 100 g: 529 calories, 5.9 g protein, 35.3 g fat.
Nutrition Facts
Serving size0.6 ONZ (17g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Belgian White Chocolate, Cocoa Butter, Natural Vanilla, Powder, Seety's Pure Spearmint And Pepperrmint Oils, Skimmed Milk, Soy Lecithinn, Sugar, Whole Milk
Frequently asked questions
How many calories are in Ivory Mint Melts?
Per 100 g of Ivory Mint Melts there are 529 calories.
How much protein is in Ivory Mint Melts?
Per 100 g of Ivory Mint Melts there are 5.88 g protein.
How many carbohydrates are in Ivory Mint Melts?
Per 100 g of Ivory Mint Melts there are 58.82 g carbohydrates. Of which 58.82 g sugars.
How much sugar is in Ivory Mint Melts?
Per 100 g of Ivory Mint Melts there are 58.82 g sugars.
How much sodium (salt) is in Ivory Mint Melts?
Per 100 g of Ivory Mint Melts there are 88.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ivory Mint Melts?
Per 100 g of Ivory Mint Melts there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ivory Mint Melts?
The main ingredients in Ivory Mint Melts are: Belgian White Chocolate, Cocoa Butter, Natural Vanilla, Powder, Seety's Pure Spearmint And Pepperrmint Oils.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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