Canadian Bacon Center Cut From Pork Loin, Canadian Bacon — Nutrition Facts & Ingredients
- Protein
- 19.6 gper 100 g
- Carbs
- 2.0 gper 100 g
- Fat
- 2.9 gper 100 g
Where to buy
Per 100 g, Canadian Bacon Center Cut From Pork Loin, Canadian Bacon has 19.6 g protein and 2.9 g fat.
Nutrition Facts
Serving size3 SLICES (51g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Canadian Bacon Center Cut From Pork Loin, Canadian Bacon
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cured With Water, Potassium Lactate, Salt, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar
Frequently asked questions
How much protein is in Canadian Bacon Center Cut From Pork Loin, Canadian Bacon?
Per 100 g of Canadian Bacon Center Cut From Pork Loin, Canadian Bacon there are 19.61 g protein.
How many carbohydrates are in Canadian Bacon Center Cut From Pork Loin, Canadian Bacon?
Per 100 g of Canadian Bacon Center Cut From Pork Loin, Canadian Bacon there are 1.96 g carbohydrates. Of which 1.96 g sugars.
How much sugar is in Canadian Bacon Center Cut From Pork Loin, Canadian Bacon?
Per 100 g of Canadian Bacon Center Cut From Pork Loin, Canadian Bacon there are 1.96 g sugars.
How much sodium (salt) is in Canadian Bacon Center Cut From Pork Loin, Canadian Bacon?
Per 100 g of Canadian Bacon Center Cut From Pork Loin, Canadian Bacon there are 843.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Canadian Bacon Center Cut From Pork Loin, Canadian Bacon?
Per 100 g of Canadian Bacon Center Cut From Pork Loin, Canadian Bacon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Canadian Bacon Center Cut From Pork Loin, Canadian Bacon?
The main ingredients in Canadian Bacon Center Cut From Pork Loin, Canadian Bacon are: Cured With Water, Potassium Lactate, Salt, Sodium Diacetate, Sodium Erythorbate.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Hormel Foods Corporation
Nutrition facts for other products from Hormel Foods Corporation :
- Hormel, Block Label, Unsliced Canadian Bacon
- Spam, Single, Classic
- Chili No Beans
- Rice & Chicken White Chicken Meat And Rice With Carrots And Peas In A Savory Sauce, Rice & Chicken
- Chicken Breast & Mashed Potatoes With Rib Meat Roasted White Meat Chicken With Creamy Mashed Potatoes And Flavorful Chicken Gravy
- Classic Spicy Slow-Simmered Two-Bean Chili, Classic