Mishpacha, Tomato Ketchup — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 17 g): 15 calories. Per 100 g: 88 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (17g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acetic Acid, Onion Powder And Spices, Salt, Sugar, Tomato Puree
Frequently asked questions
How many calories are in Mishpacha, Tomato Ketchup?
Per 100 g of Mishpacha, Tomato Ketchup there are 88 calories.
How much protein is in Mishpacha, Tomato Ketchup?
Per 100 g of Mishpacha, Tomato Ketchup there are 0.0 g protein.
How many carbohydrates are in Mishpacha, Tomato Ketchup?
Per 100 g of Mishpacha, Tomato Ketchup there are 17.65 g carbohydrates. Of which 11.76 g sugars.
How much sugar is in Mishpacha, Tomato Ketchup?
Per 100 g of Mishpacha, Tomato Ketchup there are 11.76 g sugars.
How much sodium (salt) is in Mishpacha, Tomato Ketchup?
Per 100 g of Mishpacha, Tomato Ketchup there are 882.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mishpacha, Tomato Ketchup?
Per 100 g of Mishpacha, Tomato Ketchup there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mishpacha, Tomato Ketchup?
The main ingredients in Mishpacha, Tomato Ketchup are: Acetic Acid, Onion Powder And Spices, Salt, Sugar, Tomato Puree.
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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