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Turkey Breast — Nutrition Facts & Ingredients

UPC 39272110612 Manufacturer: Jennie-O Turkey Store, Inc. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Calories
50per serving
Protein
21.4 gper 100 g
Carbs
1.8 gper 100 g
Fat
0.9 gper 100 g

Where to buy

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Per serving (2 ONZ, 56 g): 50 calories. Per 100 g: 89 calories, 21.4 g protein, 0.9 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
50
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 450mg 20%
Total Carbohydrate 1.0g 0%
Total Sugars 1.0g
Protein 12.0g
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

89 calories in 100 g
Protein21.4 g
Carbohydrates1.8 g
Sugars1.8 g
Fat0.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol45 mg
Sodium804 mg
Iron0.6 mg

Where to buy Turkey Breast

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Dextrose, Lactic Acid, Natural Flavors, Salt, Seasoning, Sodium Acetate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar, Turkey Breast Meat, Water

Frequently asked questions

How many calories are in Turkey Breast?

Per 100 g of Turkey Breast there are 89 calories.

How much protein is in Turkey Breast?

Per 100 g of Turkey Breast there are 21.43 g protein.

How many carbohydrates are in Turkey Breast?

Per 100 g of Turkey Breast there are 1.79 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Turkey Breast?

Per 100 g of Turkey Breast there are 1.79 g sugars.

How much sodium (salt) is in Turkey Breast?

Per 100 g of Turkey Breast there are 804.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Turkey Breast?

The main ingredients in Turkey Breast are: Dextrose, Lactic Acid, Natural Flavors, Salt, Seasoning.

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Level of processing

4
Highly Processed
13 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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