Ginger Tea — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 20 g): 56 calories. Per 100 g: 280 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (20g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Carrageenan, Fructose, Ginger, Ginger Extract, Ginger Oleoresin, Honey, Isomalto Oligosaccharide, Polydextrose, Sugar
Frequently asked questions
How many calories are in Ginger Tea?
Per 100 g of Ginger Tea there are 280 calories.
How much protein is in Ginger Tea?
Per 100 g of Ginger Tea there are 0.0 g protein.
How many carbohydrates are in Ginger Tea?
Per 100 g of Ginger Tea there are 70.0 g carbohydrates. Of which 60.0 g sugars.
How much sugar is in Ginger Tea?
Per 100 g of Ginger Tea there are 60.0 g sugars.
How much sodium (salt) is in Ginger Tea?
Per 100 g of Ginger Tea there are 15.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ginger Tea?
Per 100 g of Ginger Tea there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ginger Tea?
The main ingredients in Ginger Tea are: Carrageenan, Fructose, Ginger, Ginger Extract, Ginger Oleoresin.
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- "High Protein" and Other Protein Claims Decoded
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