Asian Style Noodle — Nutrition Facts & Ingredients
Per serving (5.9 ONZ, 170 g): 483 calories. Per 100 g: 284 calories, 7.1 g protein, 1.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 43% DV (high at 20% DV or more)
Nutrition Facts
Serving size5.9 ONZ (170g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Asian Style Noodle?
Per 100 g of Asian Style Noodle there are 284 calories.
How much protein is in Asian Style Noodle?
Per 100 g of Asian Style Noodle there are 7.06 g protein.
How many carbohydrates are in Asian Style Noodle?
Per 100 g of Asian Style Noodle there are 61.18 g carbohydrates. Of which 2.94 g sugars.
How much sugar is in Asian Style Noodle?
Per 100 g of Asian Style Noodle there are 2.94 g sugars.
How much sodium (salt) is in Asian Style Noodle?
Per 100 g of Asian Style Noodle there are 579.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Asian Style Noodle?
Per 100 g of Asian Style Noodle there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Asian Style Noodle?
The main ingredients in Asian Style Noodle are: Corn Starch, Ethyl Alcohol, Salt, Water, Wheat Flour.
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