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Gummy Candy Fish — Nutrition Facts & Ingredients

UPC 819893022446 Manufacturer: Maud Borup, Inc. Candy Updated Sep 27, 2026

Per serving (18 PIECES, 40 g): 140 calories. Per 100 g: 350 calories, 5 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size18 PIECES (40g)

Amount per servingCalories
140
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 33g 12%
Total Sugars 20g
Protein 2g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

350 calories in 100 g
Protein5 g
Carbohydrates82.5 g
Sugars50 g
Fat0 g
Sodium0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Artificial Flavors, Beeswax, Carnauba Wax, Citric Acid, Corn Syrup, FD&C Blue #1, FD&C Yellow #5, FD&C Yellow #6, Gelatin, Palm Oil, Red 40, Sugar

Frequently asked questions

How many calories are in Gummy Candy Fish?

Per 100 g of Gummy Candy Fish there are 350 calories.

How much protein is in Gummy Candy Fish?

Per 100 g of Gummy Candy Fish there are 5.0 g protein.

How many carbohydrates are in Gummy Candy Fish?

Per 100 g of Gummy Candy Fish there are 82.5 g carbohydrates. Of which 50.0 g sugars.

How much sugar is in Gummy Candy Fish?

Per 100 g of Gummy Candy Fish there are 50.0 g sugars.

How much sodium (salt) is in Gummy Candy Fish?

Per 100 g of Gummy Candy Fish there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Gummy Candy Fish?

The main ingredients in Gummy Candy Fish are: Artificial Flavors, Beeswax, Carnauba Wax, Citric Acid, Corn Syrup.

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Level of processing

4
Highly Processed
12 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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