Caramel Dutch Waffle, Caramel — Nutrition Facts & Ingredients
Per serving (1 WAFFLE, 33 g): 150 calories. Per 100 g: 455 calories, 3.0 g protein, 18.2 g fat.
Nutrition Facts
Serving size1 WAFFLE (33g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda And Organic Nutmeg, Butter, Gluten Free Flour Blend, Molasses, Organic Cane Sugar, Organic Cinnamon, Organic Liquid Whole Eggs, Organic Palm Fruit Oil, Organic Potato Starch, Organic Rice Flour, Organic Rice Syrup, Organic Tapioca Flour, Pure Vanilla Extract, Sea Salt, Sunflower Lecithin, Xanthan Gum
Frequently asked questions
How many calories are in Caramel Dutch Waffle, Caramel?
Per 100 g of Caramel Dutch Waffle, Caramel there are 455 calories.
How much protein is in Caramel Dutch Waffle, Caramel?
Per 100 g of Caramel Dutch Waffle, Caramel there are 3.03 g protein.
How many carbohydrates are in Caramel Dutch Waffle, Caramel?
Per 100 g of Caramel Dutch Waffle, Caramel there are 69.7 g carbohydrates. Of which 27.27 g sugars.
How much sugar is in Caramel Dutch Waffle, Caramel?
Per 100 g of Caramel Dutch Waffle, Caramel there are 27.27 g sugars.
How much sodium (salt) is in Caramel Dutch Waffle, Caramel?
Per 100 g of Caramel Dutch Waffle, Caramel there are 227.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Caramel Dutch Waffle, Caramel?
Per 100 g of Caramel Dutch Waffle, Caramel there are 3.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Caramel Dutch Waffle, Caramel?
The main ingredients in Caramel Dutch Waffle, Caramel are: Baking Soda And Organic Nutmeg, Butter, Gluten Free Flour Blend, Molasses, Organic Cane Sugar.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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