Organic Cinnamon
What is Organic Cinnamon?
Cinnamon is a spice made from the inner bark of trees from the genus *Cinnamomum*. The bark is dried and then ground into a powder or made into small pieces. It has a warm, sweet flavor and aroma.
Is Organic Cinnamon vegan?
Organic Cinnamon is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Organic Cinnamon gluten-free?
It does not contain gluten.
Is Organic Cinnamon a major allergen?
Cinnamon is not one of the 9 FDA major allergens.
What is Organic Cinnamon used for?
Cinnamon is primarily used as a flavoring agent in a wide variety of foods, especially baked goods, cereals, and desserts.
Is Organic Cinnamon safe?
Cinnamon is Generally Recognized As Safe (GRAS) by the FDA when used as a food ingredient.
Why it's used
Cinnamon is primarily used as a flavoring agent in a wide variety of foods, especially baked goods, cereals, and desserts. It can also be used in spice blends and beverages. Manufacturers add it to enhance the taste and aroma of products.
Health notes
Cinnamon is Generally Recognized As Safe (GRAS) by the FDA when used as a food ingredient. Some research suggests cinnamon may have antioxidant and anti-inflammatory properties, and may help with blood sugar control, but more studies are needed. The Joint FAO/WHO Expert Committee on Food Additives (JECFA) has evaluated cinnamon. Evidence on health benefits is still developing and not conclusive.
Allergen info
Cinnamon is not one of the 9 FDA major allergens. It does not contain gluten.
Foods that contain Organic Cinnamon
Compare products →
Learn more
Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.