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Whole Foods Market, Asian Cooking Organic Salt-Free Seasoning

UPC 14321621707 Manufacturer: Allegro Coffee Company Herbs & Spices Updated Sep 27, 2026

Per serving (1 tsp, 4 g): 15 calories. Per 100 g: 375 calories, 25 g protein, 12.5 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (4g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 2g 1%
Dietary Fiber 1g 4%
Total Sugars 0g
Protein 1g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

375 calories in 100 g
Protein25 g
Carbohydrates50 g
Sugars0 g
Dietary fiber25 g
Net carbs (carbohydrates minus fiber)25.0g
Fat12.5 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium0 mg
Iron9 mg
Vitamin A1500 mcg
Vitamin C90 mg

Where to buy Whole Foods Market, Asian Cooking Organic Salt-Free Seasoning

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Ingredients

Including Organic Mustard, Organic Black, Organic Carrot Powder, Organic Chives, Organic Dehydrated Vegetables, Organic Garlic, Organic Mushroom Powder, Organic Onion, Organic Orange Peel Powder, Organic Red And Organic Green Bell Pepper, Organic Sesame Seeds, Organic Spices, Organic White

Frequently asked questions

How many calories are in Whole Foods Market, Asian Cooking Organic Salt-Free Seasoning?

Per 100 g of Whole Foods Market, Asian Cooking Organic Salt-Free Seasoning there are 375 calories.

How much protein is in Whole Foods Market, Asian Cooking Organic Salt-Free Seasoning?

Per 100 g of Whole Foods Market, Asian Cooking Organic Salt-Free Seasoning there are 25.0 g protein.

How many carbohydrates are in Whole Foods Market, Asian Cooking Organic Salt-Free Seasoning?

Per 100 g of Whole Foods Market, Asian Cooking Organic Salt-Free Seasoning there are 50.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Whole Foods Market, Asian Cooking Organic Salt-Free Seasoning?

Per 100 g of Whole Foods Market, Asian Cooking Organic Salt-Free Seasoning there are 0.0 g sugars.

How much sodium (salt) is in Whole Foods Market, Asian Cooking Organic Salt-Free Seasoning?

Per 100 g of Whole Foods Market, Asian Cooking Organic Salt-Free Seasoning there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Whole Foods Market, Asian Cooking Organic Salt-Free Seasoning?

Per 100 g of Whole Foods Market, Asian Cooking Organic Salt-Free Seasoning there are 25.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Whole Foods Market, Asian Cooking Organic Salt-Free Seasoning?

The main ingredients in Whole Foods Market, Asian Cooking Organic Salt-Free Seasoning are: Including Organic Mustard, Organic Black, Organic Carrot Powder, Organic Chives, Organic Dehydrated Vegetables.

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