Walnut Creek Foods, Rachel's Cookie Filling — Nutrition Facts & Ingredients
- Calories
- 100per serving
- Protein
- 0 gper 100 g
- Carbs
- 60 gper 100 g
- Fat
- 30 gper 100 g
Where to buy
Per serving (2 Tbsp, 20 g): 100 calories. Per 100 g: 500 calories, 0 g protein, 30 g fat.
Nutrition Facts
Serving size2 Tbsp (20g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Walnut Creek Foods, Rachel's Cookie Filling
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
An Artificial Flavor, Corn Starch, Mono- And Diglycerides, Palm And Partially Hydrogenated Palm Oil, Polysorbate 60, Powdered Sugar, Shortening, Sugar, Vanilla, Water
Frequently asked questions
How many calories are in Walnut Creek Foods, Rachel's Cookie Filling?
Per 100 g of Walnut Creek Foods, Rachel's Cookie Filling there are 500 calories.
How much protein is in Walnut Creek Foods, Rachel's Cookie Filling?
Per 100 g of Walnut Creek Foods, Rachel's Cookie Filling there are 0.0 g protein.
How many carbohydrates are in Walnut Creek Foods, Rachel's Cookie Filling?
Per 100 g of Walnut Creek Foods, Rachel's Cookie Filling there are 60.0 g carbohydrates. Of which 55.0 g sugars.
How much sugar is in Walnut Creek Foods, Rachel's Cookie Filling?
Per 100 g of Walnut Creek Foods, Rachel's Cookie Filling there are 55.0 g sugars.
How much sodium (salt) is in Walnut Creek Foods, Rachel's Cookie Filling?
Per 100 g of Walnut Creek Foods, Rachel's Cookie Filling there are 100.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Walnut Creek Foods, Rachel's Cookie Filling?
Per 100 g of Walnut Creek Foods, Rachel's Cookie Filling there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Walnut Creek Foods, Rachel's Cookie Filling?
The main ingredients in Walnut Creek Foods, Rachel's Cookie Filling are: An Artificial Flavor, Corn Starch, Mono- And Diglycerides, Palm And Partially Hydrogenated Palm Oil, Polysorbate 60.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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