WALNUT CREEK FOODS

English Muffins, Original — Nutrition Facts & Ingredients

UPC 25555991825 Manufacturer: Coblentz Distributing, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 MUFFIN, 57 g): 130 calories. Per 100 g: 228 calories, 8.8 g protein, 1.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 MUFFIN (57g)

Amount per servingCalories
130
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 240mg 10%
Total Carbohydrate 25g 9%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 5.0g
Calcium 59.9mg 5%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

228 calories in 100 g
Protein8.8 g
Carbohydrates43.9 g
Sugars1.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)42.1g
Fat1.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium421 mg
Calcium105 mg
Iron3.2 mg
Vitamin A0 mcg
Vitamin C4.2 mg

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Ingredients

Acacia Gum, Ascorbic Acid, Calcium Phosphate, Calcium Propionate, Calcium Sulfate, Citric Acid, Datem, Degermed Yellow Corn Flour, Degermed Yellow Cornmeal, Distilled Monoglycerides, Enriched Wheat Flour, Enzymes, Folic Acid, Fumaric Acid, Malted Barley Flour, Niacin, Potassium Sorbate, Preservative, Reduced Iron, Riboflavin, Salt, Soybean Oil, Sugar, Thiamine Mononitrate, Vinegar, Water, Wheat Flour, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in English Muffins, Original?

Per 100 g of English Muffins, Original there are 228 calories.

How much protein is in English Muffins, Original?

Per 100 g of English Muffins, Original there are 8.77 g protein.

How many carbohydrates are in English Muffins, Original?

Per 100 g of English Muffins, Original there are 43.86 g carbohydrates. Of which 1.75 g sugars.

How much sugar is in English Muffins, Original?

Per 100 g of English Muffins, Original there are 1.75 g sugars.

How much sodium (salt) is in English Muffins, Original?

Per 100 g of English Muffins, Original there are 421.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in English Muffins, Original?

Per 100 g of English Muffins, Original there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in English Muffins, Original?

The main ingredients in English Muffins, Original are: Acacia Gum, Ascorbic Acid, Calcium Phosphate, Calcium Propionate, Calcium Sulfate.

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Level of processing

5
Ultra-Processed
29 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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