COLUMBUS

Crespone Traditional Salame — Nutrition Facts & Ingredients

UPC 73007108116 Manufacturer: Columbus Manufacturing, Inc. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 110 calories. Per 100 g: 393 calories, 28.6 g protein, 28.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories

110

% Daily Value*

Total Fat 8g 10%

Saturated Fat 3.0g 15%

Trans Fat 0g

Cholesterol 24.9mg 8%

Sodium 440mg 19%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 8g

Calcium 0mg 0%

Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g

Protein28.6 g

Carbohydrates0 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)0.0g

Fat28.6 g

Saturated fat10.7 g

Trans fat0 g

Cholesterol89 mg

Sodium1571 mg

Calcium0 mg

Iron1.3 mg

Vitamin A0 mcg

Vitamin C85.7 mg

Where to buy

Search on Amazon for Crespone Traditional Salame

Prices and availability are set by the retailer.

Ingredients

Ascorbic Acid, Fresh Garlic, Lactic Acid Starter Culture, Pork, Rosemary Extract, Salt, Sherry Wine, Sodium Nitrate, Sodium Nitrite, Spices, Sugar

Frequently asked questions

How many calories are in Crespone Traditional Salame?

Per 100 g of Crespone Traditional Salame there are 393 calories.

How much protein is in Crespone Traditional Salame?

Per 100 g of Crespone Traditional Salame there are 28.57 g protein.

How many carbohydrates are in Crespone Traditional Salame?

Per 100 g of Crespone Traditional Salame there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Crespone Traditional Salame?

Per 100 g of Crespone Traditional Salame there are 0.0 g sugars.

How much sodium (salt) is in Crespone Traditional Salame?

Per 100 g of Crespone Traditional Salame there are 1571.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Crespone Traditional Salame?

Per 100 g of Crespone Traditional Salame there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Crespone Traditional Salame?

The main ingredients in Crespone Traditional Salame are: Ascorbic Acid, Fresh Garlic, Lactic Acid Starter Culture, Pork, Rosemary Extract.

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Level of processing

Processed

11 ingredients · 4 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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