KENYAN CAFE

Hot Sauce — Nutrition Facts & Ingredients

UPC 793573125293 Manufacturer: Mr. Beverages Old Time Cocktail Mixes Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Hot Sauce
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 tsp, 6.7 ml): 0 calories. Per 100 ml: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (6.7ml)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 160mg 7%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

0 calories in 100 ml
Protein0 g
Carbohydrates0 g
Fat0 g
Sodium2402 mg
Vitamin A451 mcg

Where to buy

Search on Amazon for Hot Sauce

Prices and availability are set by the retailer.

Ingredients

Aged Cayenne Red Peppers, Salt And Garlic Powder, Vinegar, Water, Wild Kenya Black And Red Peppers

Frequently asked questions

How many calories are in Hot Sauce?

Per 100 g of Hot Sauce there are 0 calories.

How much protein is in Hot Sauce?

Per 100 g of Hot Sauce there are 0.0 g protein.

How many carbohydrates are in Hot Sauce?

Per 100 g of Hot Sauce there are 0.0 g carbohydrates.

How much sodium (salt) is in Hot Sauce?

Per 100 g of Hot Sauce there are 2402.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Hot Sauce?

The main ingredients in Hot Sauce are: Aged Cayenne Red Peppers, Salt And Garlic Powder, Vinegar, Water, Wild Kenya Black And Red Peppers.

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Level of processing

1
Unprocessed
5 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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