Kielbasa Sausage — Nutrition Facts & Ingredients
Per serving (2 ONZ, 56 g): 160 calories. Per 100 g: 286 calories, 14.3 g protein, 23.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 ONZ (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Beef, Corn Syrup Solids, Dextrose, Flavoring, Fresh Garlic, Hydrolyzed Soy Protein, Monosodium Glutamate, Pork, Salt, Sodium Erythorbate, Sodium Nitrite, Water
Frequently asked questions
How many calories are in Kielbasa Sausage?
Per 100 g of Kielbasa Sausage there are 286 calories.
How much protein is in Kielbasa Sausage?
Per 100 g of Kielbasa Sausage there are 14.29 g protein.
How many carbohydrates are in Kielbasa Sausage?
Per 100 g of Kielbasa Sausage there are 1.79 g carbohydrates.
How much sodium (salt) is in Kielbasa Sausage?
Per 100 g of Kielbasa Sausage there are 804.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Kielbasa Sausage?
The main ingredients in Kielbasa Sausage are: Beef, Corn Syrup Solids, Dextrose, Flavoring, Fresh Garlic.
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