Montebello Kitchens, Curry Ketchup — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 30 ml): 20 calories. Per 100 ml: 67 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size2 Tbsp (30ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Black Pepper, Caraway, Cayenne, Celery Seed, Cider Vinegar, Cloves, Coriander, Cumin, Fenugreek, Ginger, Granulated Onion, Ground Mustard, Paprika, Salt, Turmeric, Vine-ripened Tomatoes, Virginia Honey
Frequently asked questions
How many calories are in Montebello Kitchens, Curry Ketchup?
Per 100 g of Montebello Kitchens, Curry Ketchup there are 67 calories.
How much protein is in Montebello Kitchens, Curry Ketchup?
Per 100 g of Montebello Kitchens, Curry Ketchup there are 0.0 g protein.
How many carbohydrates are in Montebello Kitchens, Curry Ketchup?
Per 100 g of Montebello Kitchens, Curry Ketchup there are 13.33 g carbohydrates. Of which 6.67 g sugars.
How much sugar is in Montebello Kitchens, Curry Ketchup?
Per 100 g of Montebello Kitchens, Curry Ketchup there are 6.67 g sugars.
How much sodium (salt) is in Montebello Kitchens, Curry Ketchup?
Per 100 g of Montebello Kitchens, Curry Ketchup there are 300.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Montebello Kitchens, Curry Ketchup?
Per 100 g of Montebello Kitchens, Curry Ketchup there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Montebello Kitchens, Curry Ketchup?
The main ingredients in Montebello Kitchens, Curry Ketchup are: Black Pepper, Caraway, Cayenne, Celery Seed, Cider Vinegar.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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