CLOVER VALLEY

Wild Caught Pink Salmon — Nutrition Facts & Ingredients

UPC 717434992077 Manufacturer: Sampco, Inc. Fish & Seafood Updated Sep 27, 2026

Per serving (0.25 cup, 63 g): 90 calories. Per 100 g: 143 calories, 19.1 g protein, 7.9 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 cup (63g)

Amount per servingCalories
90
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 39.7mg 13%
Sodium 270mg 12%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 12.0g
Calcium 90.1mg 7%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

143 calories in 100 g
Protein19.1 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat7.9 g
Saturated fat1.6 g
Trans fat0 g
Cholesterol63 mg
Sodium429 mg
Calcium143 mg
Iron2.9 mg
Vitamin A0 mcg
Vitamin C1.9 mg

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Ingredients

Pink Salmon, Salt, Water

Frequently asked questions

How many calories are in Wild Caught Pink Salmon?

Per 100 g of Wild Caught Pink Salmon there are 143 calories.

How much protein is in Wild Caught Pink Salmon?

Per 100 g of Wild Caught Pink Salmon there are 19.05 g protein.

How many carbohydrates are in Wild Caught Pink Salmon?

Per 100 g of Wild Caught Pink Salmon there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Wild Caught Pink Salmon?

Per 100 g of Wild Caught Pink Salmon there are 0.0 g sugars.

How much sodium (salt) is in Wild Caught Pink Salmon?

Per 100 g of Wild Caught Pink Salmon there are 429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Wild Caught Pink Salmon?

Per 100 g of Wild Caught Pink Salmon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Wild Caught Pink Salmon?

The main ingredients in Wild Caught Pink Salmon are: Pink Salmon, Salt, Water.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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