Bologna — Nutrition Facts & Ingredients
- Calories
- 80per serving
- Protein
- 10.7 gper 100 g
- Carbs
- 7.1 gper 100 g
- Fat
- 25 gper 100 g
Where to buy
Per serving (28 GRM, 28 g): 80 calories. Per 100 g: 286 calories, 10.7 g protein, 25 g fat.
Nutrition Facts
Serving size28 GRM (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Bologna
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Corn Syrup Beef, Dextrose, Flavoring, Mechanically Separated Chicken, Modified Food Starch, Pork, Potassium Lactate, Salt, Sodium Diacetate, Sodium Erythorbate, Sodium Lactate, Sodium Nitrite, Sodium Phosphates, Water
Frequently asked questions
How many calories are in Bologna?
Per 100 g of Bologna there are 286 calories.
How much protein is in Bologna?
Per 100 g of Bologna there are 10.71 g protein.
How many carbohydrates are in Bologna?
Per 100 g of Bologna there are 7.14 g carbohydrates. Of which 7.14 g sugars.
How much sugar is in Bologna?
Per 100 g of Bologna there are 7.14 g sugars.
How much sodium (salt) is in Bologna?
Per 100 g of Bologna there are 1214.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bologna?
Per 100 g of Bologna there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bologna?
The main ingredients in Bologna are: Corn Syrup Beef, Dextrose, Flavoring, Mechanically Separated Chicken, Modified Food Starch.
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