MANISCHEWITZ

Turkey Broth — Nutrition Facts & Ingredients

UPC 72700102292 Manufacturer: R.A.B. Food Group, LLC Canned Soup Updated Sep 27, 2026

Per serving (1 cup, 240 ml): 19 calories. Per 100 ml: 8 calories, 0.4 g protein, 0.4 g fat.

Label highlights: High in sodium — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (240ml)

Amount per servingCalories
19
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 4.8mg 2%
Sodium 581mg 25%
Total Carbohydrate 1.0g 0%
Total Sugars 1.0g
Protein 1.0g
Calcium 19.2mg 1%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

8 calories in 100 ml
Protein0.4 g
Carbohydrates0.4 g
Sugars0.4 g
Fat0.4 g
Saturated fat0 g
Trans fat0 g
Cholesterol2 mg
Sodium242 mg
Calcium8 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Carrot Juice Concentrate, Celery Juice Concentrate, Chicken Fat, Evaporated Cane Syrup Sugar, Flavorings, Onion Juice Concentrate Extractives Of Pepper And Spices, Salt, Turkey, Turkey Stock, Water, Yeast Extract

Frequently asked questions

How many calories are in Turkey Broth ?

Per 100 g of Turkey Broth there are 8 calories.

How much protein is in Turkey Broth ?

Per 100 g of Turkey Broth there are 0.42 g protein.

How many carbohydrates are in Turkey Broth ?

Per 100 g of Turkey Broth there are 0.42 g carbohydrates. Of which 0.42 g sugars.

How much sugar is in Turkey Broth ?

Per 100 g of Turkey Broth there are 0.42 g sugars.

How much sodium (salt) is in Turkey Broth ?

Per 100 g of Turkey Broth there are 242.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Turkey Broth ?

The main ingredients in Turkey Broth are: Carrot Juice Concentrate, Celery Juice Concentrate, Chicken Fat, Evaporated Cane Syrup Sugar, Flavorings.

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Level of processing

3
Processed
11 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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