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Stir-Fry Sauce, Stir-Fry — Nutrition Facts & Ingredients

UPC 70844005103 Manufacturer: PANOS Brands LLC Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Stir-Fry Sauce, Stir-Fry
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
30per serving
Protein
6.2 gper 100 ml
Carbs
25 gper 100 ml
Fat
6.2 gper 100 ml

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Per serving (1 Tbsp, 16 ml): 30 calories. Per 100 ml: 188 calories, 6.2 g protein, 6.2 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (16ml)

Amount per servingCalories
30
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Total Sugars 4g
Protein 1g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

188 calories in 100 ml
Protein6.2 g
Carbohydrates25 g
Sugars25 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)25.0g
Fat6.2 g
Saturated fat1.2 g
Trans fat0 g
Cholesterol0 mg
Sodium1750 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Stir-Fry Sauce, Stir-Fry

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Corn Starch, Fermented Soybeans, Garlic, Ginger, Lactic Acid, Onion, Oyster Juice, Salt, Scallion, Sesame Oil, Soy Sauce, Soybean, Soybean Oil, Soybean Paste, Sugar, Water, Wheat Flour

Frequently asked questions

How many calories are in Stir-Fry Sauce, Stir-Fry?

Per 100 g of Stir-Fry Sauce, Stir-Fry there are 188 calories.

How much protein is in Stir-Fry Sauce, Stir-Fry?

Per 100 g of Stir-Fry Sauce, Stir-Fry there are 6.25 g protein.

How many carbohydrates are in Stir-Fry Sauce, Stir-Fry?

Per 100 g of Stir-Fry Sauce, Stir-Fry there are 25.0 g carbohydrates. Of which 25.0 g sugars.

How much sugar is in Stir-Fry Sauce, Stir-Fry?

Per 100 g of Stir-Fry Sauce, Stir-Fry there are 25.0 g sugars.

How much sodium (salt) is in Stir-Fry Sauce, Stir-Fry?

Per 100 g of Stir-Fry Sauce, Stir-Fry there are 1750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Stir-Fry Sauce, Stir-Fry?

Per 100 g of Stir-Fry Sauce, Stir-Fry there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Stir-Fry Sauce, Stir-Fry?

The main ingredients in Stir-Fry Sauce, Stir-Fry are: Corn Starch, Fermented Soybeans, Garlic, Ginger, Lactic Acid.

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Level of processing

4
Highly Processed
17 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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