KENYER

French Baguette — Nutrition Facts & Ingredients

UPC 852636000080 Manufacturer: Organic Bakery Inc. Breads & Buns Updated Sep 27, 2026

Per serving (2 ONZ, 57 g): 150 calories. Per 100 g: 263 calories, 8.8 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
150
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 170mg 7%
Total Carbohydrate 31.0g 11%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 5.0g
Calcium 0mg 0%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

263 calories in 100 g
Protein8.8 g
Carbohydrates54.4 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)54.4g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium298 mg
Calcium0 mg
Iron2.5 mg
Vitamin A0 mcg
Vitamin C15.8 mg

Where to buy

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Ingredients

Bigastarder, Filtered Water, Salt, Unbleached White Flour, Yeast

Frequently asked questions

How many calories are in French Baguette?

Per 100 g of French Baguette there are 263 calories.

How much protein is in French Baguette?

Per 100 g of French Baguette there are 8.77 g protein.

How many carbohydrates are in French Baguette?

Per 100 g of French Baguette there are 54.39 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in French Baguette?

Per 100 g of French Baguette there are 0.0 g sugars.

How much sodium (salt) is in French Baguette?

Per 100 g of French Baguette there are 298.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in French Baguette?

Per 100 g of French Baguette there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in French Baguette?

The main ingredients in French Baguette are: Bigastarder, Filtered Water, Salt, Unbleached White Flour, Yeast.

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Level of processing

1
Unprocessed
5 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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