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Lemons — Nutrition Facts & Ingredients

UPC 95829400070 Manufacturer: C.H. Robinson Company Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Per serving (1 MEDIUM LEMON, 58 g): 15 calories. Per 100 g: 26 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 MEDIUM LEMON (58g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 5g 2%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%
Potassium 74.8mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

26 calories in 100 g
Protein0 g
Carbohydrates8.6 g
Sugars3.5 g
Dietary fiber3.4 g
Net carbs (carbohydrates minus fiber)5.2g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium0 mg
Potassium129 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C41.4 mg

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Ingredients

Beeswax, Carnauba, Coated With Food Grade Vegetable, Organic Lemons, Resin/wax To Maintain Freshness

Frequently asked questions

How many calories are in Lemons?

Per 100 g of Lemons there are 26 calories.

How much protein is in Lemons?

Per 100 g of Lemons there are 0.0 g protein.

How many carbohydrates are in Lemons?

Per 100 g of Lemons there are 8.62 g carbohydrates. Of which 3.45 g sugars.

How much sugar is in Lemons?

Per 100 g of Lemons there are 3.45 g sugars.

How much sodium (salt) is in Lemons?

Per 100 g of Lemons there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lemons?

Per 100 g of Lemons there are 3.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lemons?

The main ingredients in Lemons are: Beeswax, Carnauba, Coated With Food Grade Vegetable, Organic Lemons, Resin/wax To Maintain Freshness.

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Level of processing

2
Minimally Processed
5 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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