Whole Grain Buckwheat — Nutrition Facts & Ingredients
Per serving (1 cup, 100 g): 355 calories. Per 100 g: 355 calories, 12 g protein, 3.4 g fat.
Nutrition Facts
Serving size1 cup (100g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Whole Grain Buckwheat?
Per 100 g of Whole Grain Buckwheat there are 355 calories.
How much protein is in Whole Grain Buckwheat?
Per 100 g of Whole Grain Buckwheat there are 12.0 g protein.
How many carbohydrates are in Whole Grain Buckwheat?
Per 100 g of Whole Grain Buckwheat there are 72.0 g carbohydrates.
How much dietary fiber is in Whole Grain Buckwheat?
Per 100 g of Whole Grain Buckwheat there are 7.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Whole Grain Buckwheat?
The main ingredients in Whole Grain Buckwheat are: Buckwheat, Uncooked.
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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