KALLO

Rice & Corn Flakes — Nutrition Facts & Ingredients

UPC 5013665111832 Manufacturer: Kallo Foods Ltd Other Snacks Updated Sep 27, 2026

Per serving (100 GRM, 100 g): 376 calories. Per 100 g: 376 calories, 6.3 g protein, 1.9 g fat.

Label highlights:

Nutrition Facts

Serving size100 GRM (100g)

Amount per servingCalories
376
% Daily Value*
Total Fat 1.9g 2%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium -- --
Total Carbohydrate 82.6g 30%
Dietary Fiber 2.1g 8%
Total Sugars 22.2g
Protein 6.3g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

376 calories in 100 g
Protein6.3 g
Carbohydrates82.6 g
Sugars22.2 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)80.5g
Fat1.9 g

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Ingredients

30% Cane Sugar, 50% Corn, Caramelised Skimmed Milk Powder, Natural Flavouring Caramelised Sugar, Powder, Skimmed Milk, Sugar, Wholegrain Brown Rice

Frequently asked questions

How many calories are in Rice & Corn Flakes?

Per 100 g of Rice & Corn Flakes there are 376 calories.

How much protein is in Rice & Corn Flakes?

Per 100 g of Rice & Corn Flakes there are 6.3 g protein.

How many carbohydrates are in Rice & Corn Flakes?

Per 100 g of Rice & Corn Flakes there are 82.6 g carbohydrates. Of which 22.2 g sugars.

How much sugar is in Rice & Corn Flakes?

Per 100 g of Rice & Corn Flakes there are 22.2 g sugars.

How much dietary fiber is in Rice & Corn Flakes?

Per 100 g of Rice & Corn Flakes there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Rice & Corn Flakes?

The main ingredients in Rice & Corn Flakes are: 30% Cane Sugar, 50% Corn, Caramelised Skimmed Milk Powder, Natural Flavouring Caramelised Sugar, Powder.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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