Kabobs, Lemon & Herb — Nutrition Facts & Ingredients
Per serving (1 KABOB, 78 g): 90 calories. Per 100 g: 115 calories, 20.5 g protein, 2.6 g fat.
Nutrition Facts
Serving size1 KABOB (78g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Canola Oil, Chicken Breast, Corn Syrup Solids, Dehydrated Parsley And The Following: Sodium Phosphate, Garlic Powder, Includes Paprika, Lemon Juice Powder, Lemon Juice Solids, Lemon Oil, Maltodextrin, Modified Food Starch, Onion Powder, Paprika, Salt, Spices And Color, Sugar, Water Seasoning, Xanthan Gum
Frequently asked questions
How many calories are in Kabobs, Lemon & Herb?
Per 100 g of Kabobs, Lemon & Herb there are 115 calories.
How much protein is in Kabobs, Lemon & Herb?
Per 100 g of Kabobs, Lemon & Herb there are 20.51 g protein.
How many carbohydrates are in Kabobs, Lemon & Herb?
Per 100 g of Kabobs, Lemon & Herb there are 2.56 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Kabobs, Lemon & Herb?
Per 100 g of Kabobs, Lemon & Herb there are 0.0 g sugars.
How much sodium (salt) is in Kabobs, Lemon & Herb?
Per 100 g of Kabobs, Lemon & Herb there are 462.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Kabobs, Lemon & Herb?
Per 100 g of Kabobs, Lemon & Herb there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Kabobs, Lemon & Herb?
The main ingredients in Kabobs, Lemon & Herb are: Canola Oil, Chicken Breast, Corn Syrup Solids, Dehydrated Parsley And The Following: Sodium Phosphate, Garlic Powder.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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