INDIANA KITCHEN

Premium Bacon, Natural Hardwood Smoked — Nutrition Facts & Ingredients

UPC 759199801171 Manufacturer: Indiana Packers Co. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Calories
80per serving
Protein
35.7 gper 100 g
Carbs
0 gper 100 g
Fat
50 gper 100 g

Where to buy

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Per serving (2 FRIED SLICES, 14 g): 80 calories. Per 100 g: 571 calories, 35.7 g protein, 50 g fat.

Label highlights:

Nutrition Facts

Serving size2 FRIED SLICES (14g)

Amount per servingCalories
80
% Daily Value*
Total Fat 7g 9%
Saturated Fat 2.5g 12%
Trans Fat --
Cholesterol 15.0mg 5%
Sodium 290mg 13%
Total Carbohydrate 0g 0%
Protein 5.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g
Protein35.7 g
Carbohydrates0 g
Fat50 g
Saturated fat17.9 g
Cholesterol107 mg
Sodium2071 mg

Where to buy Premium Bacon, Natural Hardwood Smoked

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sugar

Frequently asked questions

How many calories are in Premium Bacon, Natural Hardwood Smoked?

Per 100 g of Premium Bacon, Natural Hardwood Smoked there are 571 calories.

How much protein is in Premium Bacon, Natural Hardwood Smoked?

Per 100 g of Premium Bacon, Natural Hardwood Smoked there are 35.71 g protein.

How many carbohydrates are in Premium Bacon, Natural Hardwood Smoked?

Per 100 g of Premium Bacon, Natural Hardwood Smoked there are 0.0 g carbohydrates.

How much sodium (salt) is in Premium Bacon, Natural Hardwood Smoked?

Per 100 g of Premium Bacon, Natural Hardwood Smoked there are 2071.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Premium Bacon, Natural Hardwood Smoked?

The main ingredients in Premium Bacon, Natural Hardwood Smoked are: Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates.

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Level of processing

3
Processed
6 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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