SUNCHY

Peach Nectar — Nutrition Facts & Ingredients

UPC 766114654125 Manufacturer: Sunshine Bottling Company Fruit & Vegetable Juice, Nectars & Fruit Drinks Updated Sep 27, 2026

Per serving (1 CAN, 339 ml): 197 calories. Per 100 ml: 58 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 CAN (339ml)

Amount per servingCalories
197
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 40.7mg 2%
Total Carbohydrate 49.0g 18%
Total Sugars 49.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

58 calories in 100 ml
Protein0 g
Carbohydrates14.4 g
Sugars14.4 g
Fat0 g
Sodium12 mg
Vitamin C20.9 mg

Where to buy

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Ingredients

An Emulsifier, And Ascorbic Acid, Citric Acid, CMC, High Fructose Corn Syrup, Peach Concentrate, Water

Frequently asked questions

How many calories are in Peach Nectar?

Per 100 g of Peach Nectar there are 58.0 kcal calories.

How much protein is in Peach Nectar?

Per 100 g of Peach Nectar there are 0.0 g protein.

How many carbohydrates are in Peach Nectar?

Per 100 g of Peach Nectar there are 14.45 g carbohydrates. Of which 14.45 g sugars.

How much sugar is in Peach Nectar?

Per 100 g of Peach Nectar there are 14.45 g sugars.

How much sodium (salt) is in Peach Nectar?

Per 100 g of Peach Nectar there are 12.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Peach Nectar?

The main ingredients in Peach Nectar are: An Emulsifier, And Ascorbic Acid, Citric Acid, CMC, High Fructose Corn Syrup.

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Level of processing

3
Processed
7 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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