HY-VEE

Traditional Pasta Sauce, Traditional — Nutrition Facts & Ingredients

UPC 75450140200 Manufacturer: Hy-Vee, Inc. Prepared Pasta & Pizza Sauces Updated Sep 27, 2026

Traditional Pasta Sauce, Traditional
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
71per serving
Protein
1.6 gper 100 g
Carbs
10.3 gper 100 g
Fat
1.2 gper 100 g

Where to buy

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Per serving (1/2 cup, 126 g): 71 calories. Per 100 g: 56 calories, 1.6 g protein, 1.2 g fat.

Label highlights:

Nutrition Facts

Serving size1/2 cup (126g)

Amount per servingCalories
71
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 360mg 16%
Total Carbohydrate 13.0g 5%
Dietary Fiber 3.0g 11%
Total Sugars 10.0g
Protein 2.0g
Calcium 20.2mg 2%
Iron 0.7mg 4%
Potassium 440mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

56 calories in 100 g
Protein1.6 g
Carbohydrates10.3 g
Sugars7.9 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)7.9g
Fat1.2 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium286 mg
Calcium16 mg
Potassium349 mg
Iron0.6 mg
Vitamin A119 mcg
Vitamin C1.9 mg

Where to buy Traditional Pasta Sauce, Traditional

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Ingredients

Canola Oil, Citric Acid, Dehydrated Garlic, Dehydrated Onions, Diced Tomatoes In Tomato Juice, Salt, Sea Salt, Spice, Sugar, Tomato Paste, Tomato Puree, Water

Frequently asked questions

How many calories are in Traditional Pasta Sauce, Traditional?

Per 100 g of Traditional Pasta Sauce, Traditional there are 56 calories.

How much protein is in Traditional Pasta Sauce, Traditional?

Per 100 g of Traditional Pasta Sauce, Traditional there are 1.59 g protein.

How many carbohydrates are in Traditional Pasta Sauce, Traditional?

Per 100 g of Traditional Pasta Sauce, Traditional there are 10.32 g carbohydrates. Of which 7.94 g sugars.

How much sugar is in Traditional Pasta Sauce, Traditional?

Per 100 g of Traditional Pasta Sauce, Traditional there are 7.94 g sugars.

How much sodium (salt) is in Traditional Pasta Sauce, Traditional?

Per 100 g of Traditional Pasta Sauce, Traditional there are 286.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Traditional Pasta Sauce, Traditional?

Per 100 g of Traditional Pasta Sauce, Traditional there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Traditional Pasta Sauce, Traditional?

The main ingredients in Traditional Pasta Sauce, Traditional are: Canola Oil, Citric Acid, Dehydrated Garlic, Dehydrated Onions, Diced Tomatoes In Tomato Juice.

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Level of processing

3
Processed
12 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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