JELL-O

Cherry Gelatin Dessert, Cherry — Nutrition Facts & Ingredients

UPC 430000201428 Gelatin, Gels, Pectins & Desserts Updated Sep 27, 2026

Per serving (0.25 pkg (makes 1/2 cup), 2 g): 10 calories. Per 100 g: 500 calories, 50 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 pkg (makes 1/2 cup) (2g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 60mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 1g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein50 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium3000 mg
Calcium0 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Cherry Gelatin Dessert, Cherry

Prices and availability are set by the retailer.

Ingredients

Aceåšulfame Potassium, Adipic Acid, Artificial Flavors, Aspartame, Blue 1, Disodium Phosphate, Fumaric Acid, Gelatin, Maltodextrin, Red 40, Salt, Sweetener

Frequently asked questions

How many calories are in Cherry Gelatin Dessert, Cherry?

Per 100 g of Cherry Gelatin Dessert, Cherry there are 500 calories.

How much protein is in Cherry Gelatin Dessert, Cherry?

Per 100 g of Cherry Gelatin Dessert, Cherry there are 50.0 g protein.

How many carbohydrates are in Cherry Gelatin Dessert, Cherry?

Per 100 g of Cherry Gelatin Dessert, Cherry there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Cherry Gelatin Dessert, Cherry?

Per 100 g of Cherry Gelatin Dessert, Cherry there are 0.0 g sugars.

How much sodium (salt) is in Cherry Gelatin Dessert, Cherry?

Per 100 g of Cherry Gelatin Dessert, Cherry there are 3000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cherry Gelatin Dessert, Cherry?

Per 100 g of Cherry Gelatin Dessert, Cherry there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cherry Gelatin Dessert, Cherry?

The main ingredients in Cherry Gelatin Dessert, Cherry are: Aceåšulfame Potassium, Adipic Acid, Artificial Flavors, Aspartame, Blue 1.

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Level of processing

4
Highly Processed
12 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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