Crispy Crinkle Cut French Fried Potatoes — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 2.4 gper 100 g
- Carbs
- 27.1 gper 100 g
- Fat
- 5.9 gper 100 g
Where to buy
Per serving (3 ONZ, 85 g): 140 calories. Per 100 g: 165 calories, 2.4 g protein, 5.9 g fat.
Nutrition Facts
Serving size3 ONZ (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Crispy Crinkle Cut French Fried Potatoes
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Canola Oil, Color Added, Corn Dextrin, Corn Starch, Disodium Dihydrogen Pyrophosphate, Modified Potato Starch, Potatoes, Rice Flour, Salt, Soybean Oil, Vegetable Oil, Xanthan Gum
Frequently asked questions
How many calories are in Crispy Crinkle Cut French Fried Potatoes?
Per 100 g of Crispy Crinkle Cut French Fried Potatoes there are 165 calories.
How much protein is in Crispy Crinkle Cut French Fried Potatoes?
Per 100 g of Crispy Crinkle Cut French Fried Potatoes there are 2.35 g protein.
How many carbohydrates are in Crispy Crinkle Cut French Fried Potatoes?
Per 100 g of Crispy Crinkle Cut French Fried Potatoes there are 27.06 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Crispy Crinkle Cut French Fried Potatoes?
Per 100 g of Crispy Crinkle Cut French Fried Potatoes there are 0.0 g sugars.
How much sodium (salt) is in Crispy Crinkle Cut French Fried Potatoes?
Per 100 g of Crispy Crinkle Cut French Fried Potatoes there are 294.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Crispy Crinkle Cut French Fried Potatoes?
Per 100 g of Crispy Crinkle Cut French Fried Potatoes there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Crispy Crinkle Cut French Fried Potatoes?
The main ingredients in Crispy Crinkle Cut French Fried Potatoes are: Canola Oil, Color Added, Corn Dextrin, Corn Starch, Disodium Dihydrogen Pyrophosphate.
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Related guides
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
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