Fresh Buffalo Mozzarella Cheese — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 70 calories. Per 100 g: 250 calories, 14.3 g protein, 17.9 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cultures, From Buffalo Milk, Natural Preservative, Pasteurized Buffalo Milk, Rennet And Lactic Acid, Salt
Frequently asked questions
How many calories are in Fresh Buffalo Mozzarella Cheese?
Per 100 g of Fresh Buffalo Mozzarella Cheese there are 250 calories.
How much protein is in Fresh Buffalo Mozzarella Cheese?
Per 100 g of Fresh Buffalo Mozzarella Cheese there are 14.29 g protein.
How many carbohydrates are in Fresh Buffalo Mozzarella Cheese?
Per 100 g of Fresh Buffalo Mozzarella Cheese there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Fresh Buffalo Mozzarella Cheese?
Per 100 g of Fresh Buffalo Mozzarella Cheese there are 0.0 g sugars.
How much sodium (salt) is in Fresh Buffalo Mozzarella Cheese?
Per 100 g of Fresh Buffalo Mozzarella Cheese there are 286.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Fresh Buffalo Mozzarella Cheese?
Per 100 g of Fresh Buffalo Mozzarella Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Fresh Buffalo Mozzarella Cheese?
The main ingredients in Fresh Buffalo Mozzarella Cheese are: Cultures, From Buffalo Milk, Natural Preservative, Pasteurized Buffalo Milk, Rennet And Lactic Acid.
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