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Juice Drink, Orange — Nutrition Facts & Ingredients

UPC 699632001099 Manufacturer: Gerald Stevens Inc. Fruit & Vegetable Juice, Nectars & Fruit Drinks Updated Sep 27, 2026

Per serving (1 CONTAINER, 300 ml): 15 calories. Per 100 ml: 5 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 CONTAINER (300ml)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 60mg 3%
Total Carbohydrate 3g 1%
Total Sugars 3g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

5 calories in 100 ml
Protein0 g
Carbohydrates1 g
Sugars1 g
Fat0 g
Sodium20 mg
Vitamin C6 mg

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Ingredients

Acesulfame K, Ascorbic Acid, Beta Carotene, Each Of The Following: Citric Acid, Flavor, Natural, Orange Juice From Concentrate, Potassium Sorbate, Preservative, Sodium Citrate, Sucralose, Water

Frequently asked questions

How many calories are in Juice Drink, Orange?

Per 100 g of Juice Drink, Orange there are 5 calories.

How much protein is in Juice Drink, Orange?

Per 100 g of Juice Drink, Orange there are 0.0 g protein.

How many carbohydrates are in Juice Drink, Orange?

Per 100 g of Juice Drink, Orange there are 1.0 g carbohydrates. Of which 1.0 g sugars.

How much sugar is in Juice Drink, Orange?

Per 100 g of Juice Drink, Orange there are 1.0 g sugars.

How much sodium (salt) is in Juice Drink, Orange?

Per 100 g of Juice Drink, Orange there are 20.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Juice Drink, Orange?

The main ingredients in Juice Drink, Orange are: Acesulfame K, Ascorbic Acid, Beta Carotene, Each Of The Following: Citric Acid, Flavor.

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Level of processing

4
Highly Processed
12 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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