Wagyu Beef Steak Strip — Nutrition Facts & Ingredients
Per serving (1 PACKAGE, 23 g): 110 calories. Per 100 g: 478 calories, 26.1 g protein, 30.4 g fat.
Nutrition Facts
Serving size1 PACKAGE (23g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Black Pepper, Garlic Powder, Grass Fed Wagyu Beef, Sea Salt, Water, Wildflower Honey
Frequently asked questions
How many calories are in Wagyu Beef Steak Strip?
Per 100 g of Wagyu Beef Steak Strip there are 478 calories.
How much protein is in Wagyu Beef Steak Strip?
Per 100 g of Wagyu Beef Steak Strip there are 26.09 g protein.
How many carbohydrates are in Wagyu Beef Steak Strip?
Per 100 g of Wagyu Beef Steak Strip there are 13.04 g carbohydrates. Of which 13.04 g sugars.
How much sugar is in Wagyu Beef Steak Strip?
Per 100 g of Wagyu Beef Steak Strip there are 13.04 g sugars.
How much sodium (salt) is in Wagyu Beef Steak Strip?
Per 100 g of Wagyu Beef Steak Strip there are 1304.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Wagyu Beef Steak Strip?
Per 100 g of Wagyu Beef Steak Strip there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Wagyu Beef Steak Strip?
The main ingredients in Wagyu Beef Steak Strip are: Black Pepper, Garlic Powder, Grass Fed Wagyu Beef, Sea Salt, Water.
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