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Whisky Chocolates — Nutrition Facts & Ingredients

UPC 4000281621501 Manufacturer: Goode's Bakery & Co., Inc. Chocolate Updated Sep 27, 2026

Per serving (100 GRM, 100 g): 449 calories. Per 100 g: 449 calories, 2.6 g protein, 18 g fat.

Label highlights:

Nutrition Facts

Serving size100 GRM (100g)

Amount per servingCalories
449
% Daily Value*
Total Fat 18g 23%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium -- --
Total Carbohydrate 58g 21%
Protein 2.6g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

449 calories in 100 g
Protein2.6 g
Carbohydrates58 g
Fat18 g

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Ingredients

Alcohol, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins, Glucose-fructose Syrup, Milk Sugar, Sugar, Teacher's Blended Scotch Whisky, Whole Milk Powder

Frequently asked questions

How many calories are in Whisky Chocolates?

Per 100 g of Whisky Chocolates there are 449 calories.

How much protein is in Whisky Chocolates?

Per 100 g of Whisky Chocolates there are 2.6 g protein.

How many carbohydrates are in Whisky Chocolates?

Per 100 g of Whisky Chocolates there are 58.0 g carbohydrates.

What are the main ingredients in Whisky Chocolates?

The main ingredients in Whisky Chocolates are: Alcohol, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins, Glucose-fructose Syrup.

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Level of processing

2
Minimally Processed
9 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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