Sour Jellybeans — Nutrition Facts & Ingredients
Per serving (28 GRM, 28 g): 110 calories. Per 100 g: 393 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size28 GRM (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Colors, Artificial Flavors, Blue 1, FD&C Yellow #5, Food Acid, Glucose, Jelling Agent, Pectin, Red 40, Yellow 6
Frequently asked questions
How many calories are in Sour Jellybeans?
Per 100 g of Sour Jellybeans there are 393 calories.
How much protein is in Sour Jellybeans?
Per 100 g of Sour Jellybeans there are 0.0 g protein.
How many carbohydrates are in Sour Jellybeans?
Per 100 g of Sour Jellybeans there are 82.14 g carbohydrates. Of which 39.29 g sugars.
How much sugar is in Sour Jellybeans?
Per 100 g of Sour Jellybeans there are 39.29 g sugars.
How much sodium (salt) is in Sour Jellybeans?
Per 100 g of Sour Jellybeans there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sour Jellybeans?
Per 100 g of Sour Jellybeans there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sour Jellybeans?
The main ingredients in Sour Jellybeans are: Artificial Colors, Artificial Flavors, Blue 1, FD&C Yellow #5, Food Acid.
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Macronutrients
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Related guides
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- "Natural Flavors": What the Term Legally Means
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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