NATURE'S HOLLOW

Sugar Free Ketchup — Nutrition Facts & Ingredients

UPC 698556700583 Manufacturer: Probst's Preserves Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Per serving (1 Tbsp, 20 g): 15 calories. Per 100 g: 75 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (20g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol 0mg 0%
Sodium 110mg 5%
Total Carbohydrate 4g 1%
Total Sugars 0g
Protein 0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

75 calories in 100 g
Protein0 g
Carbohydrates20 g
Sugars0 g
Fat0 g
Cholesterol0 mg
Sodium550 mg
Calcium0 mg
Iron1.8 mg
Vitamin A150 mcg
Vitamin C6 mg

Where to buy

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Ingredients

Allspice, Apple Cider Vinegar, Arrowroot Powder, Garlic Powder, Onion Powder, Salt, Tomato Sauce, Xylitol

Frequently asked questions

How many calories are in Sugar Free Ketchup?

Per 100 g of Sugar Free Ketchup there are 75 calories.

How much protein is in Sugar Free Ketchup?

Per 100 g of Sugar Free Ketchup there are 0.0 g protein.

How many carbohydrates are in Sugar Free Ketchup?

Per 100 g of Sugar Free Ketchup there are 20.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Sugar Free Ketchup?

Per 100 g of Sugar Free Ketchup there are 0.0 g sugars.

How much sodium (salt) is in Sugar Free Ketchup?

Per 100 g of Sugar Free Ketchup there are 550.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Sugar Free Ketchup?

The main ingredients in Sugar Free Ketchup are: Allspice, Apple Cider Vinegar, Arrowroot Powder, Garlic Powder, Onion Powder.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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