LAY MEATS

Thick Sliced Bacon — Nutrition Facts & Ingredients

UPC 87848305689 Manufacturer: Food City Bacon, Sausages & Ribs Updated Sep 27, 2026

Calories
70per serving
Protein
33.3 gper 100 g
Carbs
0 gper 100 g
Fat
50 gper 100 g

Where to buy

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Per serving (1 PAN FRIED SLICE, 12 g): 70 calories. Per 100 g: 583 calories, 33.3 g protein, 50 g fat.

Label highlights:

Nutrition Facts

Serving size1 PAN FRIED SLICE (12g)

Amount per servingCalories
70
% Daily Value*
Total Fat 6g 8%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 10.0mg 3%
Sodium 220mg 10%
Total Carbohydrate 0g 0%
Protein 4g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

583 calories in 100 g
Protein33.3 g
Carbohydrates0 g
Fat50 g
Saturated fat16.7 g
Trans fat0 g
Cholesterol83 mg
Sodium1833 mg

Where to buy Thick Sliced Bacon

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar

Frequently asked questions

How many calories are in Thick Sliced Bacon?

Per 100 g of Thick Sliced Bacon there are 583 calories.

How much protein is in Thick Sliced Bacon?

Per 100 g of Thick Sliced Bacon there are 33.33 g protein.

How many carbohydrates are in Thick Sliced Bacon?

Per 100 g of Thick Sliced Bacon there are 0.0 g carbohydrates.

How much sodium (salt) is in Thick Sliced Bacon?

Per 100 g of Thick Sliced Bacon there are 1833.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Thick Sliced Bacon?

The main ingredients in Thick Sliced Bacon are: Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate.

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Level of processing

3
Processed
6 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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