Applewood Thick Cut Bacon, Applewood — Nutrition Facts & Ingredients
- Calories
- 90per serving
- Protein
- 33.3 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 46.7 gper 100 g
Where to buy
Per serving (2 PAN FRIED SLICES, 15 g): 90 calories. Per 100 g: 600 calories, 33.3 g protein, 46.7 g fat.
Nutrition Facts
Serving size2 PAN FRIED SLICES (15g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Applewood Thick Cut Bacon, Applewood
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cured With Water, Salt, Sodium Erythorbate, Sodium Nitirite, Sodium Phosphate, Sugar
Frequently asked questions
How many calories are in Applewood Thick Cut Bacon, Applewood?
Per 100 g of Applewood Thick Cut Bacon, Applewood there are 600 calories.
How much protein is in Applewood Thick Cut Bacon, Applewood?
Per 100 g of Applewood Thick Cut Bacon, Applewood there are 33.33 g protein.
How many carbohydrates are in Applewood Thick Cut Bacon, Applewood?
Per 100 g of Applewood Thick Cut Bacon, Applewood there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Applewood Thick Cut Bacon, Applewood?
Per 100 g of Applewood Thick Cut Bacon, Applewood there are 0.0 g sugars.
How much sodium (salt) is in Applewood Thick Cut Bacon, Applewood?
Per 100 g of Applewood Thick Cut Bacon, Applewood there are 1800.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Applewood Thick Cut Bacon, Applewood?
Per 100 g of Applewood Thick Cut Bacon, Applewood there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Applewood Thick Cut Bacon, Applewood?
The main ingredients in Applewood Thick Cut Bacon, Applewood are: Cured With Water, Salt, Sodium Erythorbate, Sodium Nitirite, Sodium Phosphate.
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