FARMINGTON

Classic Bacon — Nutrition Facts & Ingredients

UPC 51933360266 Manufacturer: The Moran Group Incorporated Bacon, Sausages & Ribs Updated Sep 27, 2026

Calories
80per serving
Protein
40 gper 100 g
Carbs
0 gper 100 g
Fat
40 gper 100 g

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Per serving (2 PAN FRIED SLICES, 15 g): 80 calories. Per 100 g: 533 calories, 40 g protein, 40 g fat.

Label highlights:

Nutrition Facts

Serving size2 PAN FRIED SLICES (15g)

Amount per servingCalories
80
% Daily Value*
Total Fat 6g 8%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 160mg 7%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 6g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

533 calories in 100 g
Protein40 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat40 g
Saturated fat16.7 g
Trans fat0 g
Cholesterol100 mg
Sodium1067 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Classic Bacon

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Water

Frequently asked questions

How many calories are in Classic Bacon?

Per 100 g of Classic Bacon there are 533 calories.

How much protein is in Classic Bacon?

Per 100 g of Classic Bacon there are 40.0 g protein.

How many carbohydrates are in Classic Bacon?

Per 100 g of Classic Bacon there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Classic Bacon?

Per 100 g of Classic Bacon there are 0.0 g sugars.

How much sodium (salt) is in Classic Bacon?

Per 100 g of Classic Bacon there are 1067.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Classic Bacon?

Per 100 g of Classic Bacon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Classic Bacon?

The main ingredients in Classic Bacon are: Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Water.

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Level of processing

3
Processed
5 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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