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Sprouted Mung Beans — Nutrition Facts & Ingredients

UPC 671372501039 Manufacturer: Super Digital Media, Inc. Vegetable and Lentil Mixes Updated Sep 27, 2026

Sprouted Mung Beans
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (3/4 cup, 100 g): 360 calories. Per 100 g: 360 calories, 25 g protein, 1 g fat.

Label highlights:

Nutrition Facts

Serving size3/4 cup (100g)

Amount per servingCalories
360
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 15mg 1%
Total Carbohydrate 62g 23%
Dietary Fiber 15g 54%
Total Sugars 9g
Protein 25g
Calcium 80mg 6%
Iron 6.3mg 35%
Potassium 1080mg 23%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

360 calories in 100 g
Protein25 g
Carbohydrates62 g
Sugars9 g
Dietary fiber15 g
Net carbs (carbohydrates minus fiber)47.0g
Fat1 g
Saturated fat0.5 g
Trans fat0 g
Cholesterol0 mg
Sodium15 mg
Calcium80 mg
Potassium1080 mg
Iron6.3 mg
Vitamin A30 mcg
Vitamin C24 mg

Where to buy

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Ingredients

Organic Mung Beans

Frequently asked questions

How many calories are in Sprouted Mung Beans?

Per 100 g of Sprouted Mung Beans there are 360 calories.

How much protein is in Sprouted Mung Beans?

Per 100 g of Sprouted Mung Beans there are 25.0 g protein.

How many carbohydrates are in Sprouted Mung Beans?

Per 100 g of Sprouted Mung Beans there are 62.0 g carbohydrates. Of which 9.0 g sugars.

How much sugar is in Sprouted Mung Beans?

Per 100 g of Sprouted Mung Beans there are 9.0 g sugars.

How much sodium (salt) is in Sprouted Mung Beans?

Per 100 g of Sprouted Mung Beans there are 15.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sprouted Mung Beans?

Per 100 g of Sprouted Mung Beans there are 15.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sprouted Mung Beans?

The main ingredients in Sprouted Mung Beans are: Organic Mung Beans.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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