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Ret Bag V/P Salmon Fillet — Nutrition Facts & Ingredients

UPC 75391026502 Manufacturer: Beaver Street Fisheries Inc. Fish Unprepared/Unprocessed Updated Sep 27, 2026

4 oz · 113 g

Calories
99per serving
Protein
20.0 gper serving
Carbs
0 gper serving
Fat
2 gper serving

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Per serving (4 oz, 113 g): 99 calories. Per 100 g: 88 calories, 17.7 g protein, 1.8 g fat.

Label highlights:

Nutrition Facts

Serving size4 oz (113g)

Amount per servingCalories
99
% Daily Value*
Total Fat 2g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 39.5mg 13%
Sodium 250mg 11%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 20.0g
Calcium 10.2mg 1%
Iron 0mg 0%
Potassium 380mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

88 calories in 100 g
Protein17.7 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat1.8 g
Saturated fat0.9 g
Trans fat0 g
Cholesterol35 mg
Sodium221 mg
Calcium9 mg
Potassium336 mg
Iron0 mg
Vitamin A10.5 mcg
Vitamin C0 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Where to buy Ret Bag V/P Salmon Fillet

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from the nutrition database. A swap must be at least as good on sugars, saturated fat, sodium, calories, protein and fiber (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Added To Retain Moisture, Pink Salmon, Sodium Tripolyphosphate

Frequently asked questions

How many calories are in Ret Bag V/P Salmon Fillet?

Per 100 g of Ret Bag V/P Salmon Fillet there are 88 calories.

How much protein is in Ret Bag V/P Salmon Fillet?

Per 100 g of Ret Bag V/P Salmon Fillet there are 17.7 g protein.

How many carbohydrates are in Ret Bag V/P Salmon Fillet?

Per 100 g of Ret Bag V/P Salmon Fillet there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Ret Bag V/P Salmon Fillet?

Per 100 g of Ret Bag V/P Salmon Fillet there are 0.0 g sugars.

How much sodium (salt) is in Ret Bag V/P Salmon Fillet?

Per 100 g of Ret Bag V/P Salmon Fillet there are 221.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ret Bag V/P Salmon Fillet?

Per 100 g of Ret Bag V/P Salmon Fillet there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ret Bag V/P Salmon Fillet?

The main ingredients in Ret Bag V/P Salmon Fillet are: Added To Retain Moisture, Pink Salmon, Sodium Tripolyphosphate.

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Level of processing

2
Minimally Processed
3 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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