Vanilla Allspice Simple Syrups, Vanilla — Nutrition Facts & Ingredients
Per serving (.5 ONZ, 15 ml): 70 calories. Per 100 ml: 467 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size.5 ONZ (15ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Vanilla Allspice Simple Syrups, Vanilla
Prices and availability are set by the retailer.Ingredients
All Natural Vanilla Extract, Allspice Berries, Molasses, Organic Cane Sugar, Organic Lemon Juice, Water
Frequently asked questions
How many calories are in Vanilla Allspice Simple Syrups, Vanilla?
Per 100 g of Vanilla Allspice Simple Syrups, Vanilla there are 467 calories.
How much protein is in Vanilla Allspice Simple Syrups, Vanilla?
Per 100 g of Vanilla Allspice Simple Syrups, Vanilla there are 0.0 g protein.
How many carbohydrates are in Vanilla Allspice Simple Syrups, Vanilla?
Per 100 g of Vanilla Allspice Simple Syrups, Vanilla there are 120.0 g carbohydrates. Of which 120.0 g sugars.
How much sugar is in Vanilla Allspice Simple Syrups, Vanilla?
Per 100 g of Vanilla Allspice Simple Syrups, Vanilla there are 120.0 g sugars.
How much sodium (salt) is in Vanilla Allspice Simple Syrups, Vanilla?
Per 100 g of Vanilla Allspice Simple Syrups, Vanilla there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Vanilla Allspice Simple Syrups, Vanilla?
The main ingredients in Vanilla Allspice Simple Syrups, Vanilla are: All Natural Vanilla Extract, Allspice Berries, Molasses, Organic Cane Sugar, Organic Lemon Juice.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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