GREAT AMERICAN

Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks, Applewood Smoked

UPC 79041743276 Manufacturer: Skylark Meats Inc. Other Frozen Meats Updated Sep 27, 2026

Per serving (142 GRM, 142 g): 270 calories. Per 100 g: 190 calories, 21.1 g protein, 11.3 g fat.

Label highlights: High in sodium — 48% DV per serving High in saturated fat — 25% DV per serving High in cholesterol — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 48% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
  • Cholesterol: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size142 GRM (142g)

Amount per servingCalories
270
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 79.5mg 27%
Sodium 1110mg 48%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 30.0g
Calcium 19.9mg 2%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

190 calories in 100 g
Protein21.1 g
Carbohydrates0.7 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.7g
Fat11.3 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol56 mg
Sodium782 mg
Calcium14 mg
Iron1.9 mg
Vitamin A0 mcg
Vitamin C4.2 mg

Where to buy Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks, Applewood Smoked

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Ingredients

Autolyzed Yeast Extract, Beef Tenderloin, Including Applewood Smoke, Including Mesquite Smoke, Less Than 24 Salt, Natural Flavors, Salt, Sodium Acetate, Sodium Erythorbate, Sodium Lactate, Sodium Nitrite, Sodium Phosphate, Sugar, Torula Yeast, Water, Wrapped In Bacon Cured With: Water

Frequently asked questions

How many calories are in Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks, Applewood Smoked?

Per 100 g of Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks, Applewood Smoked there are 190 calories.

How much protein is in Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks, Applewood Smoked?

Per 100 g of Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks, Applewood Smoked there are 21.13 g protein.

How many carbohydrates are in Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks, Applewood Smoked?

Per 100 g of Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks, Applewood Smoked there are 0.7 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks, Applewood Smoked?

Per 100 g of Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks, Applewood Smoked there are 0.0 g sugars.

How much sodium (salt) is in Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks, Applewood Smoked?

Per 100 g of Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks, Applewood Smoked there are 782.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks, Applewood Smoked?

Per 100 g of Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks, Applewood Smoked there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks, Applewood Smoked?

The main ingredients in Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks, Applewood Smoked are: Autolyzed Yeast Extract, Beef Tenderloin, Including Applewood Smoke, Including Mesquite Smoke, Less Than 24 Salt.

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Level of processing

4
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16 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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