Smoked Atlantic Salmon — Nutrition Facts & Ingredients
- Calories
- 110per serving
- Protein
- 24 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 14 gper 100 g
Where to buy
Per serving (1.76 ONZ, 50 g): 110 calories. Per 100 g: 220 calories, 24 g protein, 14 g fat.
Nutrition Facts
Serving size1.76 ONZ (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Smoked Atlantic Salmon
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Brown Sugar, Celery Powder, Natural Oak & Applewood Smoke, Salmon, Sea Salt
Frequently asked questions
How many calories are in Smoked Atlantic Salmon?
Per 100 g of Smoked Atlantic Salmon there are 220 calories.
How much protein is in Smoked Atlantic Salmon?
Per 100 g of Smoked Atlantic Salmon there are 24.0 g protein.
How many carbohydrates are in Smoked Atlantic Salmon?
Per 100 g of Smoked Atlantic Salmon there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Smoked Atlantic Salmon?
Per 100 g of Smoked Atlantic Salmon there are 0.0 g sugars.
How much sodium (salt) is in Smoked Atlantic Salmon?
Per 100 g of Smoked Atlantic Salmon there are 800.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Smoked Atlantic Salmon?
Per 100 g of Smoked Atlantic Salmon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Smoked Atlantic Salmon?
The main ingredients in Smoked Atlantic Salmon are: Brown Sugar, Celery Powder, Natural Oak & Applewood Smoke, Salmon, Sea Salt.
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