Applewood Smoked Thick Cut Bacon, Applewood Smoked — Nutrition Facts & Ingredients
- Calories
- 110per serving
- Protein
- 22.7 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 40.9 gper 100 g
Where to buy
Per serving (1 pan fried or microwaved slice, 22 g): 110 calories. Per 100 g: 500 calories, 22.7 g protein, 40.9 g fat.
Nutrition Facts
Serving size1 pan fried or microwaved slice (22g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Applewood Smoked Thick Cut Bacon, Applewood Smoked
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sugar
Frequently asked questions
How many calories are in Applewood Smoked Thick Cut Bacon, Applewood Smoked?
Per 100 g of Applewood Smoked Thick Cut Bacon, Applewood Smoked there are 500 calories.
How much protein is in Applewood Smoked Thick Cut Bacon, Applewood Smoked?
Per 100 g of Applewood Smoked Thick Cut Bacon, Applewood Smoked there are 22.73 g protein.
How many carbohydrates are in Applewood Smoked Thick Cut Bacon, Applewood Smoked?
Per 100 g of Applewood Smoked Thick Cut Bacon, Applewood Smoked there are 0.0 g carbohydrates.
How much sodium (salt) is in Applewood Smoked Thick Cut Bacon, Applewood Smoked?
Per 100 g of Applewood Smoked Thick Cut Bacon, Applewood Smoked there are 1364.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Applewood Smoked Thick Cut Bacon, Applewood Smoked?
The main ingredients in Applewood Smoked Thick Cut Bacon, Applewood Smoked are: Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates.
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