WEGMANS

Pancake Syrup — Nutrition Facts & Ingredients

UPC 7789049278 Manufacturer: Wegmans Food Markets, Inc. Syrups & Molasses Updated Sep 27, 2026

Per serving (2 tbsp, 30 ml): 130 calories. Per 100 ml: 433 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 tbsp (30ml)

Amount per servingCalories
130
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 32.0g 12%
Total Sugars 31.0g
Includes 31.0g Added Sugars 62%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

433 calories in 100 ml
Protein0 g
Carbohydrates107 g
Sugars103 g
Added sugars103 g
Fat0 g
Sodium0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Natural Flavors, Organic Caramel Color, Organic Invert Cane Sugar

Frequently asked questions

How many calories are in Pancake Syrup?

Per 100 g of Pancake Syrup there are 433 calories.

How much protein is in Pancake Syrup?

Per 100 g of Pancake Syrup there are 0.0 g protein.

How many carbohydrates are in Pancake Syrup?

Per 100 g of Pancake Syrup there are 106.67 g carbohydrates. Of which 103.33 g sugars.

How much sugar is in Pancake Syrup?

Per 100 g of Pancake Syrup there are 103.33 g sugars.

How much sodium (salt) is in Pancake Syrup?

Per 100 g of Pancake Syrup there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Pancake Syrup?

The main ingredients in Pancake Syrup are: Natural Flavors, Organic Caramel Color, Organic Invert Cane Sugar.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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