Organic Caramel Color
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What it is
Caramel color is a food coloring made by heating sugars, typically with acids, alkalis, or sulfites. Organic caramel color is made using sugars derived from organic farming practices. It ranges in color from light yellow to dark brown.
Why it's used
Manufacturers use caramel color to give foods a brown hue, mimicking the color of cooked or aged ingredients. It is commonly found in beverages like sodas, sauces, baked goods, and confectionery.
Health notes
Caramel color is generally recognized as safe (GRAS) by the FDA for use in food. Regulatory bodies like JECFA and EFSA have evaluated caramel colors. Some studies have raised questions about certain compounds that can form during the manufacturing process of some types of caramel color, but these are generally found at very low levels in the final product.
Allergen info
Caramel color is not derived from any of the 9 major allergens. It does not contain gluten.
Products containing Organic Caramel Color
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SKY VALLEY
Teriyaki Sauce
147kcal
0Protein
0Fat
29.4Carbs
EL BURRITO
Soy Taco Meatless Taco Filling
145kcal
12.7Protein
5.5Fat
12.7Carbs
PYURE
Organic Maple Flavored Syrup
83kcal
0Protein
0Fat
45Carbs
GENERAL MILLS SALES INC.
Liberte Organic Brazilian Sea Salt Caramel Whole Milk Yogurt
High in saturated fat — 35% DV per serving
142kcal
3.2Protein
7.1Fat
16.1Carbs
CAMPBELL SOUP COMPANY
Wolfgang Puck Soup Org Black Bean
High in sodium — 33% DV per serving
45kcal
2.0Protein
0.4Fat
8.6Carbs
Topco Associates, Inc.
Oatmeal Cookies, Oatmeal
500kcal
6.7Protein
23.3Fat
66.7Carbs
Pinnacle Foods Group LLC
Carrot Cake Mix With Cream Cheese Frosting Mug Cakes, Carrot Cake
High in saturated fat — 30% DV per serving
High in added sugars — 92% DV per serving
424kcal
3.3Protein
13.0Fat
73.9Carbs
Topco Associates, Inc.
Hoisin Sweet And Sour Soy Based Sauce With Miso Paste, A Hint Of Vinegar, Orange And Toasted Sesame Oil, Hoisin
100kcal
3.3Protein
0Fat
20Carbs