SUNNYSIDE FARMS

California Peach Premium Ice Cream, California Peach — Nutrition Facts & Ingredients

UPC 717544205968 Manufacturer: Super Store Industries Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories: 200per serving
Protein: 3.4 gper 100 g
Carbs: 29.6 gper 100 g
Fat: 11.4 gper 100 g

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Per serving (2/3 cup, 88 g): 200 calories. Per 100 g: 227 calories, 3.4 g protein, 11.4 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 34% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 30% DV (high at 20% DV or more)
Added sugars: 34% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (88g)

Amount per servingCalories

200

% Daily Value*

Total Fat 10.0g 13%

Saturated Fat 6.0g 30%

Trans Fat 0g

Cholesterol 35.2mg 12%

Sodium 29.9mg 1%

Total Carbohydrate 26.0g 9%

Dietary Fiber 0g 0%

Total Sugars 21.0g

Includes 17.0g Added Sugars 34%

Protein 3.0g

Vitamin D 0mcg 0%

Calcium 92.4mg 7%

Iron 0mg 0%

Potassium 124mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

227 calories in 100 g

Protein3.4 g

Carbohydrates29.6 g

Sugars23.9 g

Added sugars19.3 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)29.6g

Fat11.4 g

Saturated fat6.8 g

Trans fat0 g

Cholesterol40 mg

Sodium34 mg

Calcium105 mg

Potassium141 mg

Iron0 mg

Vitamin D0 mcg

Where to buy California Peach Premium Ice Cream, California Peach

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on Amazon Find at Walmart Get it on Instacart

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid And Natural Flavor, Corn Starch, Corn Syrup, Cream, Guar Gum, Milk, Mono & Diglycerides, Natural Peach Flavor, Nonfat Milk, Peaches, Plant Derived, Sugar, Water, Wonf

Frequently asked questions

How many calories are in California Peach Premium Ice Cream, California Peach?

Per 100 g of California Peach Premium Ice Cream, California Peach there are 227 calories.

How much protein is in California Peach Premium Ice Cream, California Peach?

Per 100 g of California Peach Premium Ice Cream, California Peach there are 3.41 g protein.

How many carbohydrates are in California Peach Premium Ice Cream, California Peach?

Per 100 g of California Peach Premium Ice Cream, California Peach there are 29.55 g carbohydrates. Of which 23.86 g sugars.

How much sugar is in California Peach Premium Ice Cream, California Peach?

Per 100 g of California Peach Premium Ice Cream, California Peach there are 23.86 g sugars.

How much sodium (salt) is in California Peach Premium Ice Cream, California Peach?

Per 100 g of California Peach Premium Ice Cream, California Peach there are 34.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in California Peach Premium Ice Cream, California Peach?

Per 100 g of California Peach Premium Ice Cream, California Peach there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in California Peach Premium Ice Cream, California Peach?

The main ingredients in California Peach Premium Ice Cream, California Peach are: Ascorbic Acid And Natural Flavor, Corn Starch, Corn Syrup, Cream, Guar Gum.

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Level of processing

Processed

14 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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