GIANT EAGLE

Hardwood Smoked Thick Cut Sliced Bacon, Hardwood Smoked — Nutrition Facts & Ingredients

UPC 30034915971 Manufacturer: Giant Eagle, Inc. Bacon, Sausages & Ribs Updated Sep 27, 2026

Per serving (1 pan fried slice, 14 g): 60 calories. Per 100 g: 429 calories, 35.7 g protein, 35.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 pan fried slice (14g)

Amount per servingCalories
60
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 15.0mg 5%
Sodium 280mg 12%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes 1.0g Added Sugars 2%
Protein 5.0g
Calcium 0mg 0%
Iron 0.2mg 1%
Potassium 70mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g
Protein35.7 g
Carbohydrates7.1 g
Sugars7.1 g
Added sugars7.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.1g
Fat35.7 g
Saturated fat10.7 g
Trans fat0 g
Cholesterol107 mg
Sodium2000 mg
Calcium0 mg
Potassium500 mg
Iron1.4 mg

Where to buy Hardwood Smoked Thick Cut Sliced Bacon, Hardwood Smoked

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Ingredients

Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar, Water

Frequently asked questions

How many calories are in Hardwood Smoked Thick Cut Sliced Bacon, Hardwood Smoked?

Per 100 g of Hardwood Smoked Thick Cut Sliced Bacon, Hardwood Smoked there are 429 calories.

How much protein is in Hardwood Smoked Thick Cut Sliced Bacon, Hardwood Smoked?

Per 100 g of Hardwood Smoked Thick Cut Sliced Bacon, Hardwood Smoked there are 35.71 g protein.

How many carbohydrates are in Hardwood Smoked Thick Cut Sliced Bacon, Hardwood Smoked?

Per 100 g of Hardwood Smoked Thick Cut Sliced Bacon, Hardwood Smoked there are 7.14 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Hardwood Smoked Thick Cut Sliced Bacon, Hardwood Smoked?

Per 100 g of Hardwood Smoked Thick Cut Sliced Bacon, Hardwood Smoked there are 7.14 g sugars.

How much sodium (salt) is in Hardwood Smoked Thick Cut Sliced Bacon, Hardwood Smoked?

Per 100 g of Hardwood Smoked Thick Cut Sliced Bacon, Hardwood Smoked there are 2000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hardwood Smoked Thick Cut Sliced Bacon, Hardwood Smoked?

Per 100 g of Hardwood Smoked Thick Cut Sliced Bacon, Hardwood Smoked there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hardwood Smoked Thick Cut Sliced Bacon, Hardwood Smoked?

The main ingredients in Hardwood Smoked Thick Cut Sliced Bacon, Hardwood Smoked are: Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar.

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Level of processing

3
Processed
6 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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